Corned beef sandwich
- Media: Corned beef sandwich
A corned beef sandwich is a Jewish deli sandwich filled with corned beef, traditionally served with mustard and a pickle.
Variations
In the United Kingdom, the Jewish dish is known as a salt beef sandwich, and a corned beef sandwich refers to one made with canned corned beef, often served with a sweet, vinegary pickled chutney such as Branston Pickle rather than mustard.
Another variant more common in the United States has sauerkraut, Swiss cheese, and Russian dressing on rye bread grilled and served hot is known as a Reuben sandwich.[1]
A contraband corned beef sandwich on rye bread brought aboard the Gemini 3 spacecraft by John Young resulted in a minor controversy, for the risk posed to the craft and crew by floating crumbs and lingering odors.[2]
See also
- American Jewish cuisine
- List of sandwiches
- Roast beef sandwich
References
External links
Media related to Corned beef sandwiches at Wikimedia Commons
- v
- t
- e
- Ancient Israelite cuisine
- 1902 kosher meat boycott
- Jewish-American patronage of Chinese restaurants
- American Jewish
- Ashkenazi
- Bukharan
- Ethiopian
- Israeli
- Mizrahi
- Mountain Jewish
- Sephardi
- Syrian Jewish
- Yemenite
- Apple strudel
- Ashure
- Atayef
- Babka
- Bambalouni
- Basbousa
- Bolo
- Carrot pudding
- Cheesecake
- Coffee cake
- Crumb cake
- Dobosh
- Flourless chocolate cake
- Halva
- Halvah
- Halvah ice cream
- Jewish apple cake
- Jordan almonds
- Kogel mogel
- Krantz cake
- Krembo
- Kugelhopf
- Lekach
- Linzer torte
- Lokum
- Malabi
- Marzipan
- Marunchinos
- Milky
- Mofletta
- New York cheesecake
- Plum cake
- Poppy seed roll
- Sesame seed candy
- Sfinj
- Sfinz
- Sponge cake
- Sufganiyot
- Strudel
- Streuselkuchen
- Blintz
- Buñuelo
- Brik
- Carciofi alla giudia
- Churro
- Corn schnitzel
- Falafel
- Fatoot
- Fatoot samneh
- Fazuelos
- Fish and chips
- Fried cauliflower
- Fritas de prasa
- Gribenes
- Jelly doughnut
- Keftes
- Keftes de prasa
- Kibbeh
- Ktzitzot Khubeza
- Latke
- Matzah brei
- Noodle latkes
- Potatonik
- Sfinj
- Sufganiyot
- Teiglach
- Torrija
- Tulumba
- Bsisa
- Bulgur
- Couscous
- Dampfnudel
- Egg noodles
- Dolma
- Farfel
- Fideos
- Freekeh
- Gefilte fish
- Germknödel
- Gondi
- Kasha
- Kasha varnishkes
- Kneidlach
- Kreplach
- Kibbeh
- Kubbeh
- Lokshen kugel
- Macaroni hamin
- Manti
- Matzo ball
- Orez Shu'it
- Pelmeni
- Pierogi
- Pilaf
- Ptitim
- Shirin polo
- Shlishkes
- Soup mandels
- Tabbouleh
- Tahdig
- Vareniki
- Corned beef sandwich
- Hillel sandwich
- Pastrami on rye
- Rachel
- Reuben
- Sabich
- Sailor sandwich
- Shawarma
- Tuna sandwich
- Category
This Jewish cuisine–related article is a stub. You can help Wikipedia by expanding it. |
- v
- t
- e