Nasi paprik
Type | Fried rice |
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Place of origin | Malaysia |
Region or state | Malaysia |
Associated cuisine | Malaysian cuisine |
Main ingredients | Rice, egg, chicken, chili sauce, cucumber |
Nasi pad prik is a Malaysian dish of fried rice flavoured with sauteed chilli paste. Nasi is Malay for rice and pad prik is a Thai phrase ผัดพริก where pad means stirfry and prik means chili. Although Nasi Pad Prik today is regarded as part of Malay cuisine, it is Thai in origin.
See also
- Malaysian cuisine
- Fried rice
- Nuea phat phrik
- Phat phrik khing
External links
- A recipe for nasi paprik (Malay)
- A blog about nasi paprik
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Malaysian cuisine by ethnicity
Cake and pastries | |
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Keropok, crackers | |
Kuih |
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Non-alcoholic |
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Alcoholic |
- Category: Malaysian cuisine
- List of Malaysian dishes
This Malaysian cuisine-related article is a stub. You can help Wikipedia by expanding it. |
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